Wednesday, October 5, 2011

14-09-2011 a typical conference buffett setup

 This is a breakfast buffet, where eggs are prepared on the flat top, in the chaffing dishes, are scrambled eggs, tomatoes, sausages, bacon and mushrooms.
 The cereals and yogurts and fruit salads are placed on the cold section boma bar for the conference people that dont really want a hot breakfast.
This is a closer view of the set up of the salad section during lunch time.

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