Thursday, September 1, 2011

Cheese Platter for the Cheese and wine evening 31/08/2011

We had to make a cheese platter for the cheese and wine dinner, on the platter i made i had placed Amabutho cheese, blue cheese , brie cheese, babybell, camembert, n'tabamhlope(cajun spiced cheese)
white cheddar and montery jo cheese. along with some chillie bites, dry wors and biltong. the cheese platter had to be tall, and colourful, and the cheese pieces were to be kept large or whole. very minimal cutting was done for the platter.
 

 

 
 

 

 

 

 

 

 

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